Diageo to Invest €200 Million in Ireland’s First Purpose-Built Carbon Neutral Brewery in Kildare
Diageo plans to invest €200 million in Ireland’s first purpose-built carbon neutral brewery on a greenfield site in Littleconnell, Newbridge, County Kildare. The new facility will brew lagers and ales including Rockshore, Harp, Hop House 13, Smithwick’s, Kilkenny and Carlsberg. When fully operational with a capacity of 2 million hectolitres, it will be the second largest brewing operation in Ireland after St. James’s Gate and support the future growth of Diageo Ireland’s beer brands.
The state-of-the-art brewery will be powered with 100% renewable energy and will harness the latest process technology to minimise overall energy and water consumption. This will enable the brewery to avoid up to 15,000 metric tons of carbon emissions annually.
As the production of lagers and ales is transferred to the new facility it will enable St James’s Gate to increase the production of Guinness to meet global demand. Additionally, it will also support the delivery of Diageo’s Society 2030 commitments by creating the physical space required for the use of renewable technologies at St James’s Gate.
Colin O’Brien, Category Head – Global Beer Supply, Diageo, said: “Our plans for a new, state-of-the-art brewery in Kildare, and the developments at St. James’s Gate, will enable growth in overall beer exports from Ireland. We are fully committed to embedding sustainability across our business from grain to glass and this announcement represents the next step in our integrated approach towards achieving one of Diageo’s Society 2030: Spirit of Progress commitments by becoming carbon neutral in our direct operations.”
Leo Clancy, CEO of Enterprise Ireland, added: “Diageo’s decision to invest in a second brewery in Ireland is a fantastic endorsement of the Irish food & drink ecosystem. Diageo is a key client of Enterprise Ireland, and we look forward to continuing to partner with them as they embark on this ambitious project to create Ireland’s first purpose-built carbon neutral brewery. The new facility will make an important contribution to the local economy, supporting value added exports, creating high quality jobs, and doing so in line with the highest sustainably standards.”
Martin Shanahan, CEO of IDA, said: “IDA Ireland welcomes this proposed development in Kildare of Ireland’s first purpose-built carbon neutral brewery by Diageo, a substantial and valued employer in Ireland. This proposed investment demonstrates Diageo’s continued commitment to sustainability, which is also a key pillar of IDA Ireland’s current strategy Driving Recovery and Sustainable Growth 2021 – 2024.”
The new facility will contribute to Ireland’s critical economic and climate policy goals, such as supporting the transition to a low carbon economy while also increasing both food and drink production and associated jobs.
Diageo will submit a planning application to Kildare County Council in September this year and, if successful, plans to commence brewing in 2024 following a construction period of approximately two years.
CAPTION:
Pictured in the barley field of local supplier HenryYates are (L-R): Mark Christal, Divisional Manager, Food and Sustainability, EnterpriseIreland; Ellen McGrane, Brewing and Fermentation Day Manager, Diageo; Colin O’Brien, Category Head – Global Beer Supply, Diageo; Henry Yates, Barley Grower; Aidan Crowe, Beer Operations Director, Diageo; Sonya Kavanagh, Kildare County Council.
